Showing posts with label Yeast. Show all posts
Showing posts with label Yeast. Show all posts

Wednesday, August 26, 2015

PHOTO ESSAY: I BREWED FIVE GALLONS OF STOUT PORTER.







                 Original gravity: 1.0670
                 Final gravity: 1.0236
                 Alcohol by volume: 5.70%
                 IBU: 30

                 Main ingredients:

                 Yeast: English ale
                 Hops: Fuggle, East Kent Golding
                 Malts: Crystal caramel, Chocolate, Victory, Black